Yohan Lardy Moulin a Vent Les Michelons 2025

Name: Yohan Lardy Moulin a Vent Les Michelons 2025
Brand: Yohan Lardy
SKU: VC-8306002
Price: 19.22 EUR
Availability: InStock

Yohan Lardy

Yohan Lardy’s Moulin-à-Vent Les Michelons is a Gamay from one of Beaujolais’ most respected cru-appellations, known for wines with more structure a...

Jaargang

2025

Druivensoort

Gamay

Alc.

13,00%

Inhoud

750 ml

€19,22/stuk

€24,02/stuk

Bespaar 20%

In winkelwagen

Op voorraad

Min. 3 stuks

Geschatte levering: ma 02 nov. - wo 04 nov.

Doe net als duizenden andere wijnliefhebbers en bestel bij Bottle Hero…

Ondersteun de beste wijnwinkels
Ontvang gratis en verzekerde verzending
Levering binnen 1-3 werkdagen
Veilige betaling
Laat je adviseren door top-sommeliers

Beschrijving

Yohan Lardy’s Moulin-à-Vent Les Michelons is a Gamay from one of Beaujolais’ most respected cru-appellations, known for wines with more structure and ageing potential than many lighter Beaujolais. Moulin-à-Vent has held cru status since 1936; the tasting note provided is for the 2019 vintage, so the 2025 may show a different character.

Proefnotities
The supplied note describes the 2019 as bright and fresh, with pure red-berry and woodland-fruit aromas, followed by hints of allspice, cardamom, cocoa, cherry stone and almond. On the palate, concentrated dark-berry fruit meets lively acidity, a mineral impression attributed to quartzite and granite soils, and fine, velvety tannins. No appearance description is provided, and these notes should be treated as a guide to the wine’s style rather than a precise profile of the 2025 vintage. The structured style of Moulin-à-Vent can reward a few years in the cellar, though the ageing potential of this 2025 bottling is not specified.

Productie
The wine comes from Les Michelons in Moulin-à-Vent, where granite and quartzite are noted in the supplied description. Details about the 2025 harvest, vineyard work and vinification have not been provided.

Eten & Serveren
Try it with roast chicken, grilled pork, duck or mushroom dishes, whose savoury flavours complement Gamay’s fruit and fine tannins. Serve slightly cool, around 14–16 °C. A brief decant can help open the wine, particularly if it is young; older bottles are best handled gently.

Productinformatie